Brewing Instructions for our Coffee

Brewing Instructions:

For a regular coffee maker, use about 1 tablespoon of ground coffee per 6 oz cup (that’s the “cup” size most machines use).

For a pot:

• 6 cups: about 6 tablespoons (or 11.5 to 15 tbsp depending on strength).
• 8 cups: about 8 tablespoons (or 15 to 20 tbsp).
• 12 cups: about 12 tablespoons (or 23 to 30 tbsp).

If you want it stronger, add a little more coffee. If it’s too strong, use a bit less.  Here’s some rule of thumb equivalents for you.

Each sample pack includes six 2 oz packs (so 6 different coffees, each portioned for tasting). 

We also offer single serve pods for 1 cup at a time brewing as well as loose leaf teas.